An Indian restaurant's vegetarian and nonvegetarian delights: A foodie's guide

Category: Food & Drink

Have you recently had a yearning for authentic Indian food? The oldest and most renowned Indian restaurant in Zurich is Swaad Indian Restaurant. Swaad has been providing delectable vegetarian and non-vegetarian fare for over that will take your taste buds right to India. Swaad has plenty to offer everyone, whether you're a staunch veggie or a devoted carnivore. Lamb vindaloo, chicken tikka masala, and shrimp coconut curry are all delicious meat dishes. The vegetarian selections are also delectable, with standouts like masala dosa, saag paneer, and aloo gobi. With a menu packed with more than 100 meals, you may need help deciding what to choose. The helpful staff will be delighted to offer suggestions for the ideal dinner. Go to Swaad for authentic Indian cuisine and prepare for a gourmet journey. Your tummy will appreciate it. Zurich Gets a Real Taste of India Swaad Restaurant in Zurich is a must-try if you enjoy real Indian food. Swaad has been serving authentic Indian food since 1989, using only the freshest ingredients and traditional methods. Every palate can be satisfied with Swaad, whether vegetarian or not. The tandoori meals are a highlight for nonvegetarians. The hazard kebabs, lamb seekh kebabs, and tandoori chicken are succulent, flavorful, and melt on your lips. Popular favorites include the lamb vindaloo, a fiery vinegar and chili dish, and the chicken tikka masala, a creamy tomato-based curry. multiple vegetarian specialties Paneer chili, veggie pakoras, masala dosas, and other vegetarian options are available at Swaad. Using chili sauce, peppers, and Indian cottage cheese paneer, the paneer chili is a delectable Indo-Chinese fusion dish. The ideal snack is vegetable pakoras, a mixture of vegetables dipped in chickpea batter and cooked. Vegetarians must have masala dosas, rice crepes, and lentil crepes filled with seasoned potatoes. Swaad strives to give you a genuine experience of India with attentive service and a relaxed atmosphere. With a variety of vegetarian and non-vegetarian dishes, mango lassis, and gulab jamuns, Swaad will transport you to the bright flavors of India without the need for a passport, whether you're celebrating a special event or having dinner with friends. the 32 years Signature Menu Items at Restaurant Swaad The specialty dishes at Swaad Restaurant are well-known for showcasing the variety of Indian cuisine. The Paneer Chili is a must-try for vegans. An intense chili-garlic sauce is used to sauté cubes of Indian cottage cheese, then served with naan bread to sop up the taste. Another well-liked dish is the Hajari Kabab, grilled vegetable skewers seasoned in flavorful spices. The Seekh Kebab, minced lamb kebabs seasoned with mint and chili, are delicious for meat eaters. The popular Butter Chicken is cooked in a rich tomato sauce after being marinated in yogurt and spices. And the Lamb Rogan Josh, a soft lamb cooked in an onion and chili curry sauce, is a surefire hit. Bread and sides Without accompaniments like raita, naan, and basmati rice, an Indian meal is incomplete. Freshly cooked garlic naan from Swaad is topped with cilantro and hot sauce. Boondi raita, a spiced yogurt dish with fried chickpea noodles, is an excellent way to counteract hot curries. Jeera rice, a basmati rice spiced with cumin seeds, is the ideal partner for hearty sauces. Swaad Restaurant has been voted Zurich's most excellent Indian restaurant for over a decade because it uses the freshest ingredients and authentic recipes passed down through generations. Swaad offers a variety of dishes to suit every taste, including vindaloos, veggie specials, and creamy kormas. You won't regret taking a nighttime trip to India! There are several vegetarian options available. At Swaad, vegetarians have many delicious options to choose from. The entire menu consists of vegetarian foods made in traditional Indian fashion. Delights in Paneer Many vegetarian recipes feature paneer, a handmade cheese popular in Indian cuisine. Popular paneer cubes are sautéed in a hot chili garlic sauce for the Paneer Chili. Try the Paneer Makhani, where paneer simmers in a buttery tomato sauce if you want something creamy. Another popular dish is paneer in a flavorful masala sauce with bell peppers, onions, and other vegetables in the Paneer Tikka Masala. Subzis and vegetable curries Numerous different types of curries, subzis, or dry vegetable meals exist. The Navratan Korma combines nine fresh vegetables in a creamy sauce made with nuts. Malai Koftas are vegetarian meatballs typically made of cheese and potato and served with curry sauce. Order the Aloo Gobi, which consists of potatoes and cauliflower fried dry with Indian spices, or the Bhindi Masala, which is okra sautéed with onion and spices. Samosa and Pakora Without snacks, no Indian supper is complete. Famous fried vegetable cakes are called mixed vegetable pakoras. Aside from potatoes, cauliflower, spinach, and eggplant, pakoras can also be found. Another must-try dish is samosas, pastry pockets that can be fried or baked and filled with spiced potatoes, peas, and almonds. You'll be glad you chose Swaad because there are many delectable vegetarian options. The friendly staff and inviting setting enhance the experience. Whether eating in or getting takeout, you'll discover a new favorite each time you come to the excitement of learning about this food. The Finest Indian Cuisine in Zurich is Swaad In Zurich, Swaad Indian Restaurant is recognized for serving dishes from India. The oldest Indian restaurant in the city, Swaad, is still popular among locals and tourists. A Buffet for All Swaad has something for everyone, whether you're in the mood for meat, seafood, or vegetarian fare. Carnivores will enjoy dishes like butter chicken, lamb vindaloo, and tandoori chicken. Fish masala and prawn curry are options for seafood enthusiasts. Vegetarians have various options, such as navratan korma with mixed vegetables, malai kofta, and palak paneer. Try veggie pakoras, samosas, or bhel puri as starters. Or, split a platter of different appetizers prefer vegetarian or nonvegetarian kebab platters with friends. The kebabs, including chicken tikka, seekh kebab, and hariyali kebab, are grilled in a tandoor. An Experience in Real Dining With its vibrant saris, lanterns, and Bollywood posters, Swaad's interior design instantly takes you to India. However, the real magic happens in the kitchen, where heirloom dishes are prepared. The curries are flavorful and complex, with lingering spices and aromas. Bread is freshly baked to order in the tandoor, including garlic naan, roti, and paratha. Try a typical Indian dessert like gulab jamun, ras malai, or kulfi to round out your meal. Alternatively, try masala chai, a spicy tea with ginger and cardamom. Come along with friends or family for the finest experience of different dishes. Allow the expert staff to lead you; they are pleased to offer suggestions and recommend a tasting menu so that you may experience the best of regional Indian cuisine. You'll feel content and start organizing your next trip to Swaad, the best Indian restaurant in Zurich. Conclusion Foodies, there you have it. Whether you're in the mood for meat or prefer a meatless diet, the Swaad Indian Restaurant in Switzerland offers a delectable menu. You'll think you've spent the evening in India because of the original dishes handed down through the generations and the welcoming setting.Take advantage of this gourmet experience right in the middle of Zurich. Bring your appetite and head to Swaad for a mouthwatering cultural adventure that your taste buds will remember will remember.