Earning your Certified Food Scientist (CFS) credential demonstrates your professional commitment to staying current and excelling as a food professional. The CFS credential shows you have a clear understanding of the interdisciplinary nature of food science and the real-world skills needed to solve challenging problems. Getting a CFS also feeds your passion for continuous learning and being the most up-to-date on what is advancing the science of food. Apply now! Know more: https://bit.ly/3R3h7hS
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