When we hear “fall cooking” we usually think about Thanksgiving and the many hearty meals that mom always makes for the festivities. From soups to pastas, there are tons of warm and cozy dinner ideas that will make you forget about the cold outdoor weather. Unfortunately, sometimes these recipes can be a little bit unhealthy, so to stop yourself from adding on a few pounds before the winter, Explore Asian has recipes and sauces to ensure that your meals are both gluten free AND delicious. Pastas For pasta lovers, our Vegan Marinara and Bean Spaghetti is a great choice that is sure to give you the same satisfaction as you get from gluten-containing pastas, if not more. Our Green Bean Casserole is also a nice recipe that tastes great using either chicken or vegetable stock. For those looking for something a bit more exotic, our Black Bean Spaghetti with Roasted Butternut Squash is the perfect choice that takes advantage of our unique Organic Black Bean Spaghetti product. Soups Our Gluten Free Curry Noodle Soup recipe contains chicken, coconut milk and a mixture of onions, chilies and various other vegetables to create a delicious final product for those craving a nice gluten free soup. If you’re looking for something a bit more, our Thai Green Curry Noodle Soup is a great choice. It features the perfect combination of edamame and mung bean fettuccine with some corn, mushrooms and assorted peppers to top it off. Hot soups and fresh pastas are some of the best fall meal options and at Explore Asianthese are our specialties. Take a stab at any one of the above recipe ideasand we’re sure that you’ll be impressed. Of course, if you’re looking for something simpler that you can just heat up and enjoy, browse through our product page here for more ideas.
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