An online food ordering system will be defined as software that allows restaurant businesses to accept and manage orders placed over the web. Online ordering systems generally consist of two main components. First, maybe a website or mobile app for hungry customers to look at the restaurant’s dishes and place a web order. The second is an admin management interface for the restaurants to receive and manage the customer’s orders. COVID-19 pandemic has brought in major changes, compelling people to leverage more online resources today. The food ordering and delivery companies are leveraging the most recent technologies to boost the customer experiences, allowing them to acquire the services at the correct price and right at their doorstep. Some services have partnered with Google to facilitate consumers’ position orders from their Google Map app. Consumers can find their desired restaurant and choose takeout or delivery options to urge their food.
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