Commercial farming, in contrast to sustenance or subsistence farming is concerned with growing crops or livestock farming in order to sell to final consumers and profit from such a series of transactions. It is commonly known as agribusiness and is carried out on a large scale on large farms and agricultural lands. Commercial farming or agribusiness is differentiated by the investment of sufficient income in order to procure heavy machinery to be able to operate the farm on a commercially viable scale, large plots of land, and the use of cutting-edge technologies to ensure high efficiency and sowing/ rearing high-yield varieties of crops and animals. Chemical-based fertilisers, insecticides, and other additives are another common feature of commercial farming in the case of crops; however, as the organic debacle gains traction, many farmers appear to be shifting to more earth-friendly methods of manuring and biomass-based fertilisers to reap fortified crops rather than chemically infused produce with low nutritional value, changing the face of commercial farming as we know it. Another important fundamental principle of commercial farming is that only one type of crop or farm animals is grown or reared in large quantities, as opposed to subsistence farming, where a variety of foods and crops can be grown in limited space for self-satisfaction. Commercial farming, which is technology-enabled, is far less labor-intensive than subsistence farming and is not dependent on monsoons or other unpredictable factors for irrigation. Rather, commercial farming ensures a consistent, dependable, and uniform supply of water for timely and adequate irrigation of crops and animals. To put it more simply, resource planning is a distinct feature of commercial farming or agribusiness, which is far more organized than subsistence farming. Commercial Farming Types - Dairy farming - Farmers frequently raise milk-bearing animals such as cows and even goats to sell. Dairy farming is the practice of purchasing milk produced by animals over a long period of time, either on a farm or in a commercially run dairy plant, with the intention of selling the milk to intermediate or end consumers. Cattle, buffalo, yaks, goats, and sheep are the most common livestock raised for this purpose in India. Grain farming - Grain farming is one of the most visible types of commercial farming in India, where wheat, rice, millet, maize, and other grains are grown on highly mechanized farms. To be able to grow such crops on a commercial scale, the most powerful farm equipment is required, and most grains are found in tropical regions such as Punjab, Haryana, and parts of southern India. Millet is a popular grain in Rajasthan's dry and arid regions because it requires much less water to grow and thrive. Fruit farming - Fruit farming is one of the most profitable forms of agriculture, with high selling prices for mature fruits that often exceed those of grains and vegetables. Mango, Banana, Apple, Grapes, Papaya, Coconut, Orange, Guava, Pomegranate, Watermelon, Kiwi, Dragon-fruit, and Peach are among the most popular fruits grown in India for both exports and domestic consumption. Mango, Guava, Mangosteens, Bananas, and Papaya are the most exported fruits from India, and they are also some of the most profitable fruits, while Apples are the most profitable in terms of domestic trade and profitability within India. Plantations farming - Plantation farming necessitates the most land area in order to be commercially viable. These are estates that specialise in cash crops such as cotton, tea and coffee, opium, sugarcane, cocoa, rubber, some fruits and oilseeds, and so on. There are numerous tea plantations in India, particularly in the north-eastern and southern regions, with notable examples including West Bengal, Kerala, and others. Cotton, tea, and coffee are the most common plantation crops in India, with some instances of rubber and sugarcane as well. Because of the intricate process of picking tea leaves, many of these plantations rely heavily on traditional manual labour rather than large machines during harvesting season. Horticulture - Because of their optical and olfactory qualities, ornamental plants and flowering varieties are frequently grown to sell at extremely high margins in the primary and secondary market. Horticulture is becoming increasingly popular in urban commercial farming, particularly in areas where markets are readily available. The main concern with this type of farming is that the product must reach the consumer before it begins to wilt, making high-quality produce extremely valuable to customers. Marigold, Hibiscus, Pansy, Dahlia, Lotus, Bougainvillea, and other popular varieties are grown in India. We help ambitious people who want to do Commercial Farming in Konkan.
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